The struggle over food sovereignty is a feminist one

On a global scale, women produce more than half of all the food that is grown, but they are still the majority of those undernourished. The food sovereignty movement challenges the economic polarization within the food system and tries to address the causes of disempowerment that lead to hunger from a feminist perspective.

Members of Rural Women’s Farmers Association of Ghana preparing a field for sowing near Lawra. Photo: Global Justice Now, Flickr

Read more »

Categories: Women in Development